Normal view MARC view ISBD view

Food Planning. :

Ramachandran, L

Food Planning. : Some Vital Aspects / By L Ramachandran . - 1st ed. - New Delhi: Allied Publishers Private Limited, New Delhi. - Xiii, 392p.: 15cm.

Index.

Subjects--Index Terms: Specific topics in natural history, Botany

Dewey Class. No.: 581

Print
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)